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heavenly sauce

In a saucepan, slowly melt:
          1 stick butter
Quickly whip in and mix thoroughly:
          1/2 c. water
          1/2 c. kefir cheese or cream cheese
          1 c. Sucanat
          1/2 tsp. vanilla
Simmer for about 5 minutes or until mix starts to thicken.
 Cool slightly and serve over Date Pudding.

Heavenly Sauce

  • 1 stick butter
  • 1/2 c water
  • 1/2 c kefir cheese or cream cheese
  • 1 c Sucanat
  • 1/2 tsp vanilla

  1. In a saucepan, slowly melt:  1 stick butter

  2. Quickly whip in and mix thoroughly:  1/2 c. water, 1/2 c. kefir cheese or cream cheese, 1 c. Sucanat, 1/2 tsp. vanilla

  3. Simmer for about 5 minutes or until mix starts to thicken.

  4. Cool slightly and serve over Date Pudding.

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Original Recipes | Sauces, Toppings & Frostings
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butter | cream cheese | kefir cheese | sauce
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