Cream together:
1 c. maple sugar or sucanat
1/3 c. soft butter
1 egg
1 tsp. vanilla
Add in and mix well:
1 c. Summers Sprouted Spelt Flour
1 tsp. baking powder
1/4 tsp. salt
Add:
1/3 c. coconut
1/3 c. chopped pecans
Bake in 8 x 8 greased baking pan at 350 for 20 minutes.
Butterscotch Brownies with Coconut & Pecans
- 1 c maple sugar or sucanat
- 1/3 c soft butter
- 1 egg
- 1 tsp vanilla
- 1 c Summers Sprouted Spelt Flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/3 c coconut
- 1/3 c chopped pecans
Cream together: 1 c. maple sugar or sucanat, 1/3 c. soft butter, 1 egg, 1 tsp. vanilla
Add in and mix well:1 c. Summers Sprouted Spelt Flour, 1 tsp. baking powder, 1/4 tsp. salt
Add: 1/3 c. coconut, 1/3 c. chopped pecans
Bake in 8 x 8 greased baking pan at 350 for 20 minutes.

