Organic Sprouted Soft White Wheat Flour
A flour with a higher starch content, and mild wheat flavor. It bakes perfectly textured cakes, muffins, quick breads, flatbreads, cookies, and can be combined with other flours for baking traditional breads.
Additional information
| Weight | N/A |
|---|---|
| Size | 2LB, 5LB, 10LB, 25LB |
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